2021-09-27 Belley


2021-09-28 Belley


2021-09-29 Belley


2021-09-30 Belley



Because everyone is a gastronome of its own kind, do not miss the opportunity to enjoy a great meal and explore the taste of Bugey

30 results To search
Restaurant Le Chalet d'Arvières


In the Grand Colombier massif, specialities of local products at the Chalet Gîte d'Arvières at 1200 metres on the site of the former Chartreuse d'Arvières; superb natural setting accessible ...

"Le Bouchon" restaurant


Le Bouchon is a warm and lovely restaurant. You will be surrounded by exhibitions of paintings and photos while eating a regional and French cuisine.

Bour'Bon Saveurs 974 - Food service


Restaurant with takeaway dishes from Reunion Island. Don't wait any longer and come and taste freshly prepared dishes with products from Belley's merchants.

Brasserie des Terreaux

Maîtres restaurateurs


At the heart of the Bugiste tradition, for more than a century, facing the great fountain of Les Terreaux, the Brasserie-Restaurant des Terreaux, which has been awarded the Maître-Restaurate...

Brasserie du Café Neuf


Bar-Brasserie with terrace on the Place des Terreaux, in the centre of Belley. Dish of the day every midday during the week, ice creams and waffles in the afternoon and tapas in the early e...

La Raffinerie - Bar


In the cosy and trendy room or sunbathing on the terrace, enjoy the atmosphere of the Raffinerie over a drink, a pizza while listening to good music or watching a match!

Restaurant "L'Orchidée d'Asie" - Asian Food


Restaurant with Asian and traditional cooking. Wok grill. Unlimited buffet. Suitable for vegetarians.

Zest Urban restaurant


At the Zest Urban restaurant, eat as you like! Choose from 10 starters, 5 hot dishes, 4 fillings as well as 10 varieties of gourmet desserts, ice creams and sorbets in season. Something for...

Restaurant Le Chevalier


Located at the gates of Valromey, the restaurant and pub Le Chevalier welcomes you with warmth and friendliness at the foot of the Grand Colombier and on the edge of the Marais de Lavours.

"The Three Hats" restaurant


The restaurant Les Trois Chapeaux offers you a modern home-made catering made of fresh and reasoned products. For lunch and dinner, the chef concocts a unique dish (surprise) around gourmet ...

Restaurant of the marsh farm


Welcome to this Ferme Auberge: a pretty terrace at the foot of Le Colombier, an authentic and friendly place, family cuisine simmered with excellent local produce exclusively!

Auberge de Portout


Bar, restaurant and ice cream parlour located between the lake and the canal. Fried fish, frogs' legs, fried roach fish and whitefish.

Le Relais Gourmand


Le Relais Gourmand is a haven of tranquillity that calls to mind the cosy atmosphere of a family dining room. Enjoy the terrace overlooking the Canal de Savière.

La Jetée


Restaurant located near the marina and the beach, offering a beautiful view of the Lac du Bourget, the Château de Chatillon and Chambotte. Specialties: lake fish and fried mussels.

Restaurant Auberge de Contrevoz

Maîtres restaurateurs


The Auberge de Contrevoz is a charming gastronomic restaurant housed in an old farmhouse in the centre of the typical Bugiste village of Contrevoz, not too far from Belley.

Restaurant l'Ecoinçon


In summer and winter, come and discover a warm place between lakes and mountains in a renewed setting where a welcoming and friendly atmosphere prevails, as well as quality cuisine.

Restaurant and take-away "Au Campagnard Autrement"


In the city centre, family restaurant entirely renovated in a cosy style. Shady terrace with small zen garden.


Groslée - Saint-Benoît

KITCH'n'pizza is the guarantee to eat an authentic, fresh and greedy pizza at 2 steps from the Glandieu waterfall!

L'Hostellerie du Port de Groslée

Groslée - Saint-Benoît

Chef Emmanuel Valin and his team are waiting for you to cook good home-made dishes. You can also taste the home-made pizzas (on the spot or to take away) or take advantage of the "ravito sna...

Farm cooking "To the rhythm of the herd"

Haut Valromey

Priscilla and Pierre, shepherds and cheese makers, warmly welcome you to their sheepfold to share a convivial meal or prepare a snack, according to the seasons.