Artemare
The restaurant Les Caudalies offers you a traditional and refined cuisine with two formulas: the daily menus served "bar side" while the a la carte and the menus will be proposed "restaurant...
Artemare
Restaurant located in the heart of the village of Artemare, with a restaurant side, a bar side and a beautiful sunny terrace. Traditional cuisine, menu of the day renewed every week and spec...
Arvière-en-Valromey
Charming village restaurant, located at the foot of the Grand Colombier.
Master restaurateurs
Belley
In the heart of the Bugist tradition for more than a century, facing the large Terreaux fountain, the Terreaux brasserie-restaurant, awarded the Maître-Restaurateur label in 2019, offers Bug...
Belley
A bar-brewery in the heart of Belley, the Café Neuf offers products from short circuits in a cosy atmosphere.
Belley
In the cosy and trendy room or sunbathing on the terrace, enjoy the atmosphere of the Raffinerie over a drink, a pizza while listening to good music or watching a match!
Belley
La Bailise offers home cooking in a vintage room in the heart of Belley, the capital of Bugey.
Béon
Located at the gates of Valromey, the restaurant and pub Le Chevalier welcomes you with warmth and friendliness at the foot of the Grand Colombier and on the edge of the Marais de Lavours.
Brégnier-Cordon
The Auberge des 3D invites you to discover a traditional restaurant and a cuisine based on fresh products. The team also offers musical evenings in a pleasant setting by the water.
Ceyzérieu
Farm Inn at the gates of the Marais de Lavours, 100% home-made meals from farm products.
Vineyards and Discovery Accreditation
Chanaz
Bar, restaurant and ice cream parlour located between the lake and the canal. Fried fish, frogs' legs, fried roach fish and whitefish.
Vineyards and Discovery Accreditation
Chanaz
Le Relais Gourmand is a haven of tranquillity that calls to mind the cosy atmosphere of a family dining room. Enjoy the terrace overlooking the Canal de Savière.
Vineyards and Discovery Accreditation
Master restaurateurs
Contrevoz
The Auberge de Contrevoz is a charming gastronomic restaurant housed in an old farmhouse in the centre of the typical Bugiste village of Contrevoz, not too far from Belley.
Culoz
In the city centre, family restaurant entirely renovated in a cosy style. Shady terrace with small zen garden.
Haut Valromey
Ain's temps loisirs is a multi-service structure: a bar-restaurant, a shop selling local products, crafts and souvenirs. There is also a rental area (skis, snowshoes, scooters, swincar) an...
Haut Valromey
The Auberge, nestled in the hollow of a coomb, is located in the heart of the Plateau de Retord and close to the cross-country ski slopes of the Centre Montagnard de Lachat.
Haut Valromey
Priscilla and Pierre, shepherds and cheese makers, warmly welcome you to their sheepfold to share a convivial meal or prepare a snack, according to the seasons.
Haut Valromey
Restaurant open all year round in the heart of the Plans d'Hotonnes resort, at the foot of the downhill ski slopes, 500 m from the cross-country ski area and from the hiking and mountain bik...
Izieu
Jennifer welcomes you in a warm setting and offers you carefully prepared local cuisine, Rhône-Alpes and Corsican specialities, fresh frogs, homemade foie gras as well as a fine wine list fr...
Vineyards and Discovery Accreditation
Lavours
The "Auberge de la Paillère" offers you the ancestral specialty of frog's legs of the house Suzanne style (recipe of 1967) with a seasonal menu highlighting the products of the Bugey.
Massignieu-de-Rives
Bar - Restaurant open to all: to campsite guests of course, but also to outside customers. Come and admire a breathtaking panorama of the Lit du Roi lake and the Grand Colombier. New for 2...
Vineyards and Discovery Accreditation
Seyssel
The Le Rive Droite restaurant invites you to enjoy its gourmet bistro cooking in a welcoming atmosphere, with a bar and terrace where you can sample their homemade cocktails.
Vineyards and Discovery Accreditation
Virignin
The gourmet restaurant La Fine Fourchette, located at the gateway to the Ain, between the Isère and Savoie rivers, offers you a culinary world made of local products throughout the seasons.