Belley

Le Bouchon is a warm and lovely restaurant. You will be surrounded by exhibitions of paintings and photos while eating a regional and French cuisine.

Belley

Restaurant with takeaway dishes from Reunion Island. Don't wait any longer and come and taste freshly prepared dishes with products from Belley's merchants.

Belley

"In the heart of flavours and bugist tradition", for more than a century, facing the great fountain of Terreaux, our brasserie-restaurant, serves bugist specialities from local producers and...

Belley

Belley

Belley

Traditional cuisine restaurant 5 minutes from downtown Belley.

Belley

Eat as you like! Meals among: 10 starters, 5 hot dishes, 4 side dishes, as well as 10 varieties of gourmet desserts, ice creams and sorbets in season New: for winter, Zest Urban offers y...

Ceyzérieu

Les Trois Chapeaux offer a traditional food with a unique home-made menu composed of fresh products. Wine bar and tasty dish for every taste.

Ceyzérieu

Welcome to this Farm Inn: a pretty terrace at the foot of the Colombier, an authentic and friendly place, a family cuisine cooked with excellent local products exclusively!

Chanaz

Bar, restaurant and ice cream parlour located between the lake and the canal. Fried fish, frogs' legs, fried roach fish and whitefish.

Chanaz

Le Relais Gourmand is a haven of tranquillity that calls to mind the cosy atmosphere of a family dining room. Enjoy the terrace overlooking the Canal de Savière.

Conjux

Restaurant located near the marina and the beach, offering a beautiful view of the Lac du Bourget, the Château de Chatillon and Chambotte. Specialties: lake fish and fried mussels.

Contrevoz

The Auberge de Contrevoz is a charming gastronomic restaurant housed in an old farmhouse in the centre of the typical Bugiste village of Contrevoz, not too far from Belley.

Cressin-Rochefort

In summer and winter, come and discover a warm place between lakes and mountains in a renewed setting where a welcoming and friendly atmosphere prevails, as well as quality cuisine.

Culoz

Haut Valromey

Haut Valromey

Priscilla and Pierre, shepherds and cheese makers, warmly welcome you to their sheepfold to share a convivial meal, according to the seasons and based on farm and short circuit productions.

Haut Valromey

Restaurant at the foot of the alpine ski slopes and 500 m from the cross-country ski area and hiking and mountain bike routes

Haut Valromey

Pizzeria in the heart of the resort of Les Plans and at the start of the cross-country ski slopes and hiking and mountain bike routes to enjoy before or after the effort.

Lavours

The "Auberge de la Paillère" offers you the ancestral specialty of frog's legs of the house Suzanne style (recipe of 1967) with a seasonal menu highlighting the products of the Bugey.