Being a wine producer in Bugey is all about passing on traditional expertise and sharing our passion for the local soil, our terroir.
It’s also about knowing how to work with the vine, understanding wine quality, and welcoming visitors gladly into the realm of local wine production.
Step inside one of the region’s wine cellars and meet these men and women whose characters reflect the spirit of Bugey: authentic and assertive.
Wine cave Demoiselles
Ideally located in the heart of Bugey, a region bordered by mountains, the Caveau des Demoiselles is a producer of Bugey Wines. It offers a wide range...
Domain of Bel Air
The winegrowers Régis Mollex and Pierre-Alain Vionnet welcome you and invite you to discover or rediscover the prestigious Domaine de Bel Air.
Domaine de la Ferme de Jeanne
Wine estate in organic conversion. Labelling planned for the harvest of the 2021 vintage.
Old fashioned pressing of Bugey Blanc, Bugey Rouge, Bugey ...
At the southern end of the appellation, along the right bank of the Rhône, Denis Martin-Barbaz produces an AB certified organic wine. Bugey white: Cha...
Cellar Roux et Fils
Family farm of 7 hectares producing mainly traditional methods since 1934 to which are added the typical products of Bugey.
Bugey Blanc, Bugey Rouge,...
The Maison Angelot is a family run vineyard in the small village of Marignieu north of Belley in the heart of rural Bugey.
The vineyard is open 7 da...
Situated high on the banks of the River Rhône in the village of Massignieu-de-Rives the Caveau Quinard has been run by the Quinard family for 4 genera...
Wine Cellar Claude Collomb
Take a tour of this charming tasting cellar and discover the products made by Mr. Collomb: Bugey wines, Chardonnay, Roussette, rosé, Pinot, Gamay, Mon...
EARL Domaine Monin
The EARL Domaine Monin is housed in an old Savoyard fortified manor house in the village of Vongnes. Here M. Varin-Bernier will give you a warm welco...
The Caveau Bugiste
Producers of fine AOC Bugey wines since 1967, the Caveau Bugiste is well known for the quality of its wines and its warm welcome.